This Wusthof Classic 8″ forged cook’s knife is the most essential of all knives used in the kitchen. It’s perfect for slicing, mincing, and dicing all kinds of food. Each exquisite Cook’s knife is forged from one piece of specially tempered high carbon steel with a stain‐resistant alloy. It’s buffed by hand and seamlessly attached to a highly durable polymer handle. For precision handling, the handle features a full tang, triple‐riveted design and is contoured with a comfortable grip.
- Model #: 4582‐7/20
- Wusthof Classic 8″ Forged Cook’s Knife
- Classic Collection
- Precision Forged From a Single Blank of High Carbon Steel with Bolster and Full Tang
- Rockwell Hardness Rating is 58
- Ergonomic Handle Design Developed in Consultation with Professional Cook’s
- Perfect for Slicing, Mincing, and Dicing All Kinds of Foods
- Full Bolster/ Finger Guard for Safety and Protection
- Perfectly Balanced
- Bacteria Free, Polypropylene Riveted Handle
- 20% Sharper and With Twice the Edge Retention
- Dishwasher Safe, But Hand‐Washing Recommended
- Made in Germany
- Weight: 1 lbs.



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